The Crescent Restaurant & Bar

Our talented team of chefs use only the finest local ingredients and have created an extensive and varied menu guaranteed to appeal to all tastes and preferences, complemented by our large, stylish wine list from around the World. The front of house team deliver an attentive and warm service which accentuates the dining experience above expectations.

The Crescent Restaurant & Bar menu is a blend of contemporary English cuisine with traditional touches, scroll down the page to view the full range of our sample menus. Whether you wish to celebrate a special event or relax with friends and family, The Crescent Restaurant offers a perfect setting for all occasions.

Please call the Osborne Hotel on +44 (0) 1803 213311 to book your table. Reservations are recommended.

Download our dinner menu here

Exquisite British cuisine in a relaxed setting

Opening Hours

Breakfast Menu

Monday - Friday
7.30am - 9.30am

Saturday & Sunday
8.00am - 10.00am

Lunch Menu

Monday - Saturday
12.00pm - 4.00pm

Sunday Lunch Menu

Sundays
12.30pm - 4.00pm

Dinner Menu

Monday - Sunday
6.00pm - 9.30pm

Couple drinking red wine at The Osborne Hotel Torquay

The Crescent Lunch Menu

All of our sandwiches come with a choice between white or granary bread.

Ham with whole grain mustard £7.50

Smoked Salmon and cream cheese £8.75

Crayfish and Marie rose £9.00

Cheese and tomato chutney £7.25

Bacon, Lettuce and Tomato £8.25

Whitebait served with tartar sauce and salad £8.00

Breaded Garlic Mushrooms served with garlic mayonnaise and salad £7.50

Soup of the day with homemade bread roll £6.00

Chicken Goujons served with barbecue sauce and salad £8.00

Breaded Brie served with cranberry sauce and salad £7.50

Tear and Share served with olives, olive oil and balsamic vinegar £5.00

Fish and chips £10.00

Burger with skinny fries £10.00

Ham, egg and chips £10.00

Pesto Gnocchi with roasted Mediterranean vegetables in a rich tomato ragu £10.00

Pumpkin and Butternut Squash tagliatelle £10.00

Pie of the day with chips and peas £10.00

Dark Chocolate Creme Brulee with chocolate orange cookies £7.00

Spotted Dick with creme anglaise and rum and raisin ice cream £7.50

Cheesecake of the day £7.50

Mini Taster Dessert of the day £3.50

Sunday Roast Alfresco at the Osborne Hotel Torquay

Sunday Lunch Menu Sample

Starters

Soup of the Day with homemade bread roll

Duck spring rolls with hoisin sauce

Prawn cocktail with handmade granary bread

 

Mains

A choice of roast topside of beef or roast pork, roast potatoes, seasonal veg, Yorkshire pudding and gravy

Beetroot Risotto with roasted goats cheese

Moules mariniere with pomme frites 

 

Desserts

Eton Mess with mixed berries

Rhubarb crumble with elderflower anglaise

Chocolate Brownie with chocolate sauce and a malted milk ice cream

 

Please not that this menu is just a sample of what we will be offering and will be subject to change each week

Every Sunday through until spring, enjoy a delicious roast lunch alongside our special Sunday menu. Available between 12.30pm and 4.00pm 

2 Courses £14.95

3 Courses 19.95

 

Dessert at The Crescent Restaurant at The Osborne Hotel Torquay

Dinner Menu Sample